RESEP BUTTERCAKE COKLAT TAPI DIKUKUS // STEAMED CHOCOLATE BUTTERCAKE RECIPE
6:11 AMHelooo, kali ini bikin pie dengan isian bolu keju coklat. Lapisan pienya ngasih tekstur renyah, bolunya lembut dan ada gurih dari kejunya. toppingnya bisa diganti macem-macem, bisa pakai kismis, irisan almond, choco chips dll. Cocok untuk snack box atau souvenir. Okeee selamat mencobaaa :)
PIE BOLU KEJU COKLAT
Untuk : 12 buah
Bahan-bahan :
KULIT PIE
200g tepung terigu protein sedang
100g mentega/margarin
sedikit garam
1 kuning telur
2 sdm air es
SPONGE CAKE
3 kuning telur
3 telur
90g gula
1 sdt cake emulsifier
55g tepung terigu protein sedang
13g tepung maizena
75g mentega/margarin
1/2 sdt pasta vanilla
adonan cake hanya terpakai 2/3nya, jadi kalau mau pas bisa bikin :
2 kuning telur
2 telur
60g gula
2/3 sdt cake emulsifier
37g tepung terigu protein sedang
9g tepung maizena
50g mentega/margarin
1/4 sdt pasta vanilla
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(**for English subtitle [ENG SUB], turn on the subtitles/cc)
SPONGE CAKE PIE RECIPE
Makes about : 12 pieces
Ingredients :
PIE CRUST
200g all-purpose flour
100g butter/margarine
a little bit of salt
1 egg yolk
2 tbsp ice water
SPONGE CAKE
3 egg yolk
3 eggs
90g sugar
1 tsp cake emulsifier
55g all-purpose flour
13g cornflour
75g butter/margarine
1/2 tsp vanilla paste
I only use 2/3 of the cake batter, so you can just make
2 egg yolk
2 eggs
60g sugar
2/3 tsp cake emulsifier
37g all-purpose flour
9g cornflour
50g butter/margarine
1/4 tsp vanilla paste
#piebolu #spongecakepie
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