DESSERT BOWL UBI UNGU (ES KRIM, PUDING, RONDE) // PURPLE SWEET POTATO ICE CREAM, PUDDING, TANG YUANG



Hari minggu enaknya bikin makanan manis2 dan segerr.. di rumah lg ada ubi ungu.. pgnnya diapain yah, kebayang2 dessert bowlnya Hongtang yg isinya ada macem2 mulai dari icecream, pudding, tang yuan dll.. jadinya bikin dessert bowl ubi ungu deh, buat ikutan juga @baking_bareng @jakartadessertweek . Kalau kuahnya pake kuah santan aja, karena ubi ungu + kelapa = yummy 😋😋😋sebenernya rasanya semua mirip2, cuma beda teksturnya aja, jadi ada kenyalnya, lumernya, creamynya, krenyesnya.. rame deh 😝



RESEP DESSERT BOWL (ES KRIM, PUDING, RONDE) UBI UNGU



Bahan-bahan :

(*Saya juga tuliskan konversi gram-cup dengan catatan : sendok yang saya pakai adalah sendok takar. cup/gelas yang saya pakai adalah gelas 240 ml)



Es Krim Ubi Ungu (sumber : https://mesineskrim.co/cara-membuat-es-krim-ubi-ungu/)

50g ubi ungu, sudah dikukus dan dihaluskan

50g whipped cream bubuk

100ml (6 2/3 sdm) air es

100ml (6 2/3 sdm) santan (saya : 35ml santan kemasan + 65ml air)

15g (2 sdm) susu bubuk

40g (3 1/4 sdm) gula

1/8 sdt vanili bubuk



Puding Ubi Ungu

50g ubi ungu, sudah dikukus dan dihaluskan

100ml (6 2/3 sdm) susu

100ml (6 2/3 sdm) air

35-45g (3 1/4 sdm) gula

1/4 sdt agar bubuk

sejumput vanili bubuk



Ronde Ubi Ungu

25g ubi ungu, sudah dikukus dan dihaluskan

40g (5 sdm) tepung ketan

25-35ml (2 sdm) air



Kuah Santan

200ml (3/4 cup + 1 sdm) santan

1 daun pandan

30g (2 sdm) susu kental manis

sejumput garam

sejumput vanili bubuk

1/4 sdt maizena





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PURPLE SWEET POTATO (ICE CREAM, PUDDING, TANG YUAN) DESSERT BOWL



Ingredients :

(*I also wrote the gram-cup conversion with some notes : the spoon that I used is a measuring spoon. The cup that I used is a 240ml cup)



Purple Sweet Potato Ice Cream (source : https://mesineskrim.co/cara-membuat-es-krim-ubi-ungu/)

50g sweet potato, steamed, mashed

50g powdered whipped cream

100ml (6 2/3 tbsp) ice water

100ml (6 2/3 sdm) coconut milk

15g (2 tbsp) milk powder

40g (3 1/4 tbsp) sugar

1/8 tsp vanilla powder



Purple Sweet POtato Pudding

50g sweet potato, steamed, mashed

100ml (6 2/3 tbsp) milk

100ml (6 2/3 sdm) water

35-45g (3 1/4 tbsp) sugar

1/4 tsp agar powder

pinch of vanilla powder



Purple Sweet Potato Tang Yuan

25g sweet potato, steamed, mashed

40g (5 tbsp) glutinous flour

25-35ml (2 tbsp) water



Coconut Milk Sauce

200ml (3/4 cup + 1 tbsp) coconut milk

1 pandan leaf

30g (2 tbsp) sweetened condensed milk

pinch of salt

pinch of vanilla powder

1/4 tsp corn flour





#resepubiungu #purplesweetpotatorecipe #resepubi #ubiungu #sweetpotato #purplesweetpotato